Material:cast iron
Size:42.5*26*4.5cm
Weight:3.25kg
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The cast iron cookware distributes and retains heat evenly. Dutch oven’s include self-basting lids that creates a continuous basting environment. Each comes with generous over sized handles for a sturdy grip to increase mobility. The collection distributes and retains heats evenly. The Artisan Collection is long-lasting, rust-free, and is easy to clean. The heat retention of cast iron allows you to perform many cooking techniques, including sautéing, frying, searing, braising, stewing, roasting, broiling and baking.
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Durability Meets EleganceCast iron cookware distributes and retains heat evenly. Use wooden, silicon, or nylon utensils for the best care as metal can scratch. Cast iron heat retention allows for a variety of cooking techniques.
2.cast iron skillet set with Long handle is for a steady ,secure hold.The hole is for hanging storage.
3.Long handle and help handle cooperate with each other for a steady and secure hold.
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Handles and Knobs are oven safe to 500°F.
Rims and cooking surface is matte black enamel.
Can be used on all cooking surfaces, including induction.
Use for any cooking technique. Use to marinate and even refrigerate.
Care:
Enameled cast iron pans are coated with a layer of porcelain enamel, which helps to prevent rust and makes the pan easier to clean. To care for an enameled cast iron pan, follow these steps:
1.Wash cast iron by hand with mild soap or none at all
2.Dry promptly and thoroughly with a lint-free cloth or paper towel
3.Rub with a very light layer of vegetable oil, preferably while the cookware is still warm
Hang or store cookware in a dry place
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http://www.oswell-houseware.com/